Camilla
A traditional recipe perfect for a light and aromatic digestif. Chamomile plants originating from the uncultivated grasslands of our Trentino mountains undergo cold maceration in Grappa for around 30 days to produce a liqueur that combines the properties of Grappa and the aromas of chamomile.
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Bouquet: floral, captivating  Structure: delicate, aromatic  |
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Alcohol (% Vol.): 35 Capacity (cl.): 70 • 50 • 20 • 5 |