A liqueur made from the Genepi flower, an aromatic plant of the genus Artemisia that grows at high altitudes in the Alps, starting at 2000 metres above sea level. Its characteristics make it ideal for serving after a meal or for creating cocktails with unique and lively flavours. Serve well chilled or on the rocks.
The liqueurs by Marzadro encapsulate the sensations and flavours of the mountains and woods. They are the result of a constant commitment to creating products where the quality of the raw ingredients used is an absolute priority.
Alcohol (% Vol.): 30
Recommended serving temperature (°C): - 0
Capacity (cl.): 70